Our Menu

Ashtons Menu

2017

 Welcome to Ashtons Gastro Pub

Please review our full menu below

Ashtons Gastropub Christmas 2017

2017

Ashtons Gastropub Christmas

Ashtons Gastropub Christmas 2017

Glass of prosecco or pint of craft beer on Arrival

Honey roasted parsnip soup, parsnip crisp, homemade brown bread
Mulled wine poached pear, Cashel blue bon bons, frisse,crushed walnuts, orange dressing
Beetroot & whiskey cured salmon, spiced golden beetroots, baby leaf, Ardsallagh goats cheese
Duck leg confit, braised red cabbage, caramelised apple jus,carrot & cumin puree

8 Hour Braised Blade of beef
Parsley mash, chicory, braised red cabbage, honey roast carrot, jus

Roast Crown of Turkey & Baked Ham
Chive mash, hazelnut & apricot stuffing, almond Brussel sprouts, baby carrot

Pan Roasted Chicken Supreme
Barley & chestnut risotto, smoked garlic croquette, truffle oil

Pan Fried Seatrout
Dill & lemon crushed potato, caramelised shallot, chive & lemon cream

Warm Christmas pudding, minted Winter berry compote, whiskey custard
Spiced orange cheesecake, dark chocolate glaze, clementine sorbet
Irish artisan cheeseboard and crackers
Apple & golden sultana crumble, toasted almonds, custard, cinnamon gelato
Tea/Coffee

€35pp

Menu available for groups of 10 or more. Deposit required.
Please let us know of any dietary requirements upon confirmation of booking.
For bookings: 01 2830045 or sales@ashtonsgastropub.ie

Lunch Menu 2017

Lunch Menu

2017

Sandwiches

Our breads are from “Arun Bakery” artisan bakers in Dublin, and our Flat Breads are freshly made by our chefs

Ardsallagh goats cheese foccacia, pear & fig jam, rocket, red peppers, pine nuts 

Pulled lamb, ratatouille, rocket, toasted pine nuts, smoked garlic mayo, flat bread 

The Club, chicken, smoked bacon, egg mayo, tomato, ciabatta 

Fish Burger, battered haddock, baby gem, lemon & caper mayo, brioche bun

Jane Russell sausage, apricot & sage, red cabbage slaw, smoked knockanore cheese, brioche bun 

Sirloin beef, red onion marmalade, smoked Knockanore, horseradish cream, warm batch white bread 

All €9 and served with a choice of fries, salad or mug of soup

All Sambos and mains from the kitchen can be pre-ordered and will be ready on arrival we also provide a Take Away service during lunch just call 01 2830045

The Lunch Box

Half Sambo, Mug of Soup, Flapjack, Tea/Americano

€11

Choose From:

Ardsallagh goats cheese focaccia, pear & fig jam, rocket, red peppers, pine nuts (V)

The Club, chicken, smoked bacon, egg mayo, tomato, on ciabatta 

Sirloin beef, red onion marmalade, smoked Knockanore, horseradish cream, warm batch white bread 

 

Something more…

 

 

Desserts

 

Coffee/Tea

All tea & coffee supplied by Java Republic

 

Early Bird Menu 2017

Early Bird

Menu 2017

2 courses €22 / 3 courses €26

Monday-Thursday and also Sunday 4pm-9pm

Soup of the day, homemade brown soda bread 

Fried chicken wings, hot Louisiana sauce, Crozier blue cheese dip, celery 

Smoked haddock fishcake, creamed leeks, pickled cauliflower, panko breadcrumbs,spring onion

Chicken liver parfait, pecan crumb, tomato & fig jam, cucumber, sourdough toast

Stone baked pizza – Chicken, carmelised red onions, chorizo, parmesan, basil oil, rocket
Recommended Beer: ’96 Oatmeal Pale Ale, Draught 4.8% ABV

7oz Sirloin steak salad – horseradish baby potato, Ballyhoura mushroom, shallot puree, balsamic dressing, baby leaf (€5 Supplement)
Recommended Beer: Bushwhacked Red Ale, Draught 4.2% ABV

Fish & chips, Wrights of Howth battered haddock, minted pea puree, tartar, fries
Recommended Beer: Sierra Nevada, Pale Ale, (canned) 5.6% ABV

Vegetarian, Ballyhoura mushroom risotto, smoked gubbeen, rocket, parmesan, truffle oil
Recommended Beer: Big Brown Bear, Brown Ale, Draught 4.5% ABV

Pan roasted Chicken supreme, confit duck spring roll, honey roasted carrot,Ballyhoura mushroom puree, chive mash, jus

Recommended Beer: Windjammer, Amber Ale, Draught 4.3% ABV

Orange posset, cookie crumb, white chocolate & yoghurt sauce, blood orange sorbet

Cheesecake of the day (please ask your server)

Selection of gelato, vanilla bourbon, Wexford strawberry, salted caramel

Apple & blackberry crumble, coconut crumb, custard, vanilla gelato

Steak & Craft Beer Nights

Don’t forget;

Wednesday & Friday nights are steak nights:

with specials on our steaks and craft beer.

Sunday Lunch Menu 2017

Sunday Lunch Menu

2017

To Start

 

Mains

 

 

Desserts

 

The 4th course

We have a superb range of Gin & some seriously good Irish whiskey

 

Irish Whiskey Corner

35.5ml glass

 

Coffee/Tea

All tea & coffee supplied by Java Republic

 

A La Carte Menu 2017

2017

Autumn Dinner Menu

To Start

 

Main course

 

Side orders:

Side orders: Fries €3.50, Onion rings €3.50, sauté baby potatoes €3.50, house salad €3, daily vegetables or creamed mash €3.50

 

Ashtons Stone Baked Pizza

 

Ashtons Bar Menu

Ashtons

Bar Library

77RED WINE LIST

LIGHT, SILKY & FRUITY

RICH, POWERFUL & FULL BODIED

ROSE

SPARKLING WINES

WHITE WINE LIST

GREEN, TANGY & DRY

FULL RICH & RIPE

BEER MENU

Draught On Tap  (glass/pint)

Craft On Draught (glass/pint)

IRISH WHISKEY

Pour 35.5ml

Tullamore dew                                                        4.80
Redbreast                                                                9.75
Redbreast 15yrs                                                     12.00
Teeling’s small batch                                              8.00
Irishman malt                                                         5.90
Irishman 12yr                                                        8.50
Irishman reserve                                                     5.00
Glendalough 13yr                                                   14.00
Glendalough 7yr                                                     8.80
Glendalough double barrel                                      7.00
Jameson 12yr old                                                   9.50

Black bush                                                              4.90
Teeling’s single grain                                              10.00
Green spot whiskey                                               7.60
Yellow spot whiskey                                             12.15
Middleton very rare                                               22.50
Irishman cask strength                                            23.00
Jameson                                                                  4.60
Bushmills                                                                4.70
Paddy                                                                     4.60
Powers                                                                    4.60
Jack Ryans 12yr                                                     10.80

GIN

Choose 3 tasters (25ml) from our selected range (*). Served with a carafe of Schweppes tonic, ice & garnish.

LONDON DRY

*Bombay dry                                                          5.40
*Bombay sapphire                                                5.40
*Copper house                                                      5.50
*Haymans                                                             5.00
Ish                                                                          6.90
*Jensons Bermondsey                                        6.00
*Jensons old tom                                                 5.90
*Sw4                                                                      5.15
*Tanqueray                                                          5.20
*Whitley Neill                                                      5.15

MODERN

*Blackwoods Vintage                                                5.50
Gunpowder                                                                 7.50
*Glendalough                                                            6.00
*Hendricks                                                                 5.50
G,vine Floraison                                                      6.80
*Bulldog                                                                    5.50
William’s Chase                                                      8.00

SLOE GIN

Sipsmith sloe                                                         7.50
*Gordons sloe                                                        5.00

 

COCKTAILS

€10.00

Espresso Martini
Ketel One Vodka, Kahlua, Espresso, Syrup

French Martini
Ciroc Vodka, Crème de Casis, Pineapple juice

Cosmopolitan
Ketel One Citron, Cointreau, Fresh lime juice, Cranberry

Raspberry Collins
Tanqueray No. 10, Fresh raspberries, Fresh lemon juice,Syrup, topped with soda water

Ultimate Margarita
Don Julio Blanco 100% Agave, Cointreau,Fresh lime juice, Syrup

Mojito
Bacardi, Mint, Fresh lime juice, Syrup,topped with soda water

Whiskey Sour
Bulleit Aged Bourbon, Fresh lemon juice, Syrup, Pasteurised egg white

Old Fashioned
Bulleit Rye Whiskey, Syrup, Bitters