Reservation

Early Bird Menu

Ashtons Early Bird

2 courses €22 / 3 courses €26

Sunday-Thursday 4pm-9pm

Starter

  • Soup of the day

    With our own freshly baked brown soda bread

  • Ham hock terrine

    Piccalilli, frisse, spiced mayo, toasted brioche

  • Fried chicken wings

    Hot Louisiana sauce, Crozier blue cheese dip, celery

  • Chicken liver parfait

    Pecan crumb, tomato & fig jam, cucumber, sourdough toast

Mains

  • Stone baked pizza

    Braised beef, mozzarella, caramelised red onion, sundried tomato, rocket
    Recommended Beer:’96 oatmeal Pale Ale, Draught 5%ABV

  • Vegetarian Chickpea curry

    Chickpea curry, deep fried halloumi, toasted almonds, flatbread
    Recommended Beer:Big Brown Bear, Brown Ale, Draught 4.5% ABV

  • Fish & chips

    Wrights of Howth battered fresh haddock, pea puree, tartar, lemon, fries
    Recommended Beer: Recommended Beer: Bushwhacked Red Ale, Draught 4.2% ABV

  • Ashtons steak burger

    Dubliner cheddar, smoked bacon, relish, mustard mayo, fries
    Recommended Beer:Hell Hath No Fury, Helles Lager, Draught 4.2% ABV

  • Pan fried chicken supreme

    Herb potato cake, ham hock croquette, asparagus, baby carrot, black garlic jus
    Recommended Beer: Stiegel Goldbrau, Lager, Draught 4.9% ABV

Desserts

  • Dark chocolate pudding

    Chocolate sauce, hazelnut crumb, vanilla gelato

  • Selection of gelato

    Vanilla bourbon, Wexford strawberry, salted caramel

  • Rhubarb crumble

    Rhubarb crumble, custard, coconut gelato

  • Cheesecake of the day

    Please ask your server

Steak & Craft Beer Nights

Don’t forget; Wednesday & Friday nights are steak nights with specials on our steaks and craft beer.