A La Carte Start

Beef Carpaccio

Marinated fillet of beef, parsnip & white chocolate puree, parmesan crisp, caper berries, lambs lettuce, toasted baguette

Soup of the day

With our own freshly baked brown soda bread

Wild Mushroom Focaccia

Grilled wild mushrooms, lemon ricotta, crispy rocket, chillies, truffle oil, toasted focaccia

Chicken liver parfait

Braised cabbage & cranberry puree, walnut crumb, toasted brioche

Smoked Cod Fishcake

Panko breadcrumbs, creamed leek, pickled cauliflower, peashoots

Fried chicken wings

Frank’s hot sauce, celery, Cashel blue cheese dip Or tossed in a chilli dry spice

Toonsbridge Halloumi

Grilled Halloumi, balsamic roasted figs, baby leaf, candied walnuts, apple & blackberry jam